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free shipping on dry goods over $200 in aus | fresh & frozen $35 delivery (vic only)
free shipping on dry goods over $200 in aus | fresh & frozen $35 delivery (vic only)
$12.60
This YOMO gluten free choc muffin mix is so quick and easy to make and so yummy. This mix is vegan, paleo and contains no refined sugar. Make it with oil, water and vinegar to keep it completely plant powered or use an egg or two, depending on your dietary requirements and preferences. We regularly turn these babies into cupcakes for parties and picnics by adding some icing.
See our recipe to make chocolate self-saucing pudding here
INGREDIENTS: Australian blanched almond meal, organic coconut sugar, organic tapioca starch, organic coconut flour, organic cacao (8%), Australian golden flax flour, baking soda, cream of tartar, Australian salt.
CONTAINS ALMOND.
May contain traces of pecan, macadamia and walnut.
NUTRITION INFORMATION |
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| Servings Per Package: 12 Serving Size: 50g* | |||||
| Per 100g (Dry Mix) | Keep it simple | Nut double down | Friends with dairy | ||
| Energy | 1844.3kJ | 819.0kJ | 841.6kJ | 862.4kJ | |
| Protein | 12.9g | 3.8g | 4.3g | 5.0g | |
| Fat Total | 19.1g | 12.7g | 13.1g | 13.5g | |
| - Saturated fat | 3.0g | 1.7g | 7.1g | 1.9g | |
| Carbohydrates | 50.8g | 15.9g | 15.9g | 15.4g | |
| - Sugar | 31.9g | 9.7g | 9.7g | 9.7g | |
| Dietery Fibre | 10.0g | 3.0g | 3.0g | 3.0g | |
| Sodium | 397.4mg | 120.6mg | 126.2mg | 132.0mg | |
| Gluten | not detected | - | - | - | |
| *For finished product when made as directed. All values are averages and are subject to seasonal variation. |
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