$11.40
Great for the 25th of April or any time really. This YOMO gluten free ANZAC biscuit mix is full of nutritious almond flakes and other pure ingredients. It is super easy to make and can be made three delicious ways, depending on your dietary requirements and preferences. All YOMO Gluten Free baking mixes are vegan, though they can be made with dairy if that’s what you like, because we are all about choice for you.
NUTRITION INFORMATION |
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Servings Per Package: 30 Serving Size: 16g* | |||||
Per 100g (Dry Mix) | Keep it simple | Nut double down | Friends with dairy | ||
Energy | 2114.0kJ | 346.8kJ | 386.4kJ | 362.9kJ | |
Protein | 11.0g | 1.3g | 2.0g | 1.4g | |
Fat Total | 29.3g | 5.4g | 6.0g | 5.8g | |
- Saturated fat | 12.6g | 2.0g | 2.7g | 3.0g | |
Carbohydrates | 46.2g | 6.9g | 7.0g | 6.9g | |
- Sugar | 35.0g | 5.6g | 5.5g | 5.6g | |
Dietery Fibre | 11.2g | 1.3g | 1.9g | 1.3g | |
Sodium | 252.4mg | 42.6mg | 31.3mg | 51.1mg | |
Gluten | not detected | - | - | - | |
*For finished biscuits when made as directed. |
Australian blanched almond (flakes and meal), Australian dark brown sugar, organic desiccated coconut, organic tapioca starch, organic coconut flour, Australian golden flaxseed flour, organic coconut flakes, baking soda.
Contains almonds.