The Gluten Free Lab - Arancini - Vegan Sundried Tomato 400g

$19.95

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Authentic Italian Gluten-Free Vegan Sundried Tomato Arancini

Indulge in the rich, earthy flavors of Italy with The Gluten Free Lab's Authentic Gluten-Free Vegan Sundried Tomato Arancini — handcrafted risotto balls made with sundried tomato and creamy vegan cheese, all wrapped in a crispy golden gluten-free crumb.

Each bite delivers gourmet flavor in a comforting, plant-based package. Crafted in the traditional Italian style, these arancini are free from gluten, dairy, and animal products — without compromising on taste or texture.

Serve with a drizzle of truffle oil, a vegan aioli, or enjoy on their own for a rich, savory experience.

Gluten-free. Vegan. Elegantly Italian.

Perfect as a sophisticated starter, a decadent snack, or a centerpiece on a plant-based platter.

Ingredients: Arborio rice, sundried tomato, veg. stock, vegan mozzarella (green vie), Spanish onion, soy milk, salt, gluten free breadcrumbs, tapioca flour.

Allergens: Soy