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Orgran Flour Self Raising 500g

Your favourite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with our fructose free, all-natural alternative to wheat-based self-raising flour.

 

Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable Gum (Thickener): Guar Gum

 

Serving size: 40g

Energy Calories (kcal) per 100g 352
Energy Calories (kcal) per serving 140
Energy Kilojoules (KJ) per 100g 1476
Energy Kilojoules (KJ) per serving 588
Protein (g) per 100g 1
Protein (g) per serving 0.4
Carbohydrate (g) per 100g 84.8
Carbohydrate (g) per serving 33.9
Carbohydrate (% Daily Value) 11
Sugars (g) per 100g 0.6
Sugars (g) per serving 0.2
Starch (g) per 100g 84.2
Starch (g) per serving 33.7
Fat (g) per 100g 0.2
Fat (g) per serving 0.1
Fat (% Daily Value) 1
Saturated fat (g) per 100g 0
Saturated fat (g) per serving 0.1
Saturated fat (% Daily Value) 0
Trans fat (g) per serving 0
Fibre (g) per 100g 1.7
Fibre (g) per serving 0.3
Fibre (% Daily Value) 0
Sodium (mg) per 100g 405
Sodium (mg) per serving 162
Sodium (%Daily Value) 7
Gluten (g) per 100g 0
Gluten (g) per serving 0
Calcium (mg) per 100g 0
Calcium (mg) per serving 0
Vitamin A (%Daily Value) 0
Vitamin C (%Daily Value) 0
Iron (%Daily Value) 1
Calcium (%Daily Value) 0

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