All the way from France, Le Pain Des Fleurs translates to The Bread Of Flowers.
The quality of these crispbreads is as beautiful as it's name - light, crispy and with the perfect amount of crunch. Stable enough that they won't break, without being difficult to chew. Enjoy the earthiness of this Buckwheat crispbread loaded with your favourite toppings.
Ingredients: Buckwheat Flour* (97%), Whole Cane Sugar*, Sea Salt (<1%). *Organically Grown.