As artisan bakers, GF Precinct believe in producing breads that are delicious, healthy, natural & as fresh as possible. Handcrafted in a gluten-free bakery means no cross-contamination from any products with gluten.
Ingredients: Organic besan flour, potato starch, tapioca starch, brown rice flour, organic flaxseed flour, organic amaranth flour, sprouted mung beans, sunflower seeds, pumpkin seeds, filtered water, olive oil, vinegar, yeast, sea salt, organic psyllium husk, sugar
Delivered fresh in store every Wednesday, excluding Public Holidays. 2 Day shelf life. 2 months Frozen. Refrigerate or freeze during warm and humid weather.