Brookfarm GF Porridge 400g

Sold Out $13.50

This gourmet blend was lovingly created in the Brook family kitchen and produced locally in our Northern Rivers bakehouse. Includes 8 all-natural ingredients:

Australian macadamias & almonds high in healthy fats
Protein rich quinoa
86% premium whole grains, nuts & seeds
Fibre rich polenta & flaxseeds for gut health
Hint of cinnamon
Ready in only 90 seconds

Preparation
Microwave: Combine 1/3 cup porridge & ¾ cup water or milk in a microwave safe bowl, stir and cook on high for 90 seconds.

Stove: Combine in a saucepan, stir and gently simmer on low heat until thick & creamy (approx. 4min).

Serve with milk or touch of yoghurt and add natural sweeteners like honey and fruits. Great for bircher muesli.

RECIPE UPDATE:

We appreciate it's never ideal to have to change one of our much-loved recipes, however, with our commitment to sourcing locally from here in Australia, and provide you with a reliable supply of Porrij, we have had to make a change that we hope is even better!

Due to a local supply shortage of Australian millet, we have had to look for a replacement ingredient that we can source locally. After much research and testing in the kitchen we have decided to replace millet with Australian polenta, an ingredient traditionally used to make a delicious hearty porridge. After cooking it has a delicious hearty flavour and retains a slightly granular texture to eat.

Polenta is a great source of fibre, protein & essential minerals like potassium and of course gluten free. It is rich in complex carbohydrates, which break down slowly in the gut and helps keep sugar levels steady. Our polenta is also lower in fats than millet, non-GMO and grown locally here in Australia.

Thank you for your understanding, and we hope you continue to enjoy your morning porridge with us.

Ingredients: Supergrains (rice, polenta) (68%), Quinoa (10%), Almonds (9%), Flaxseed, Macadamias (3%), Amaranth (3%), Cinnamon.

Contains: Almonds, Macadamias. May contain other tree nuts.