Delivered fresh in store every Thursday, the Continental Loaf is the gluten free version of rye, straight from the bakery! One of the biggest a softest bread available, it's certainly popular among our customers. Sliced for your convenience
4 day shelf life. 6 months frozen. Refrigerate or freeze during warm/humid weather.
Ingredients: Flour mix (corn starch, whole rice flour, maltodextrin, tapioca starch, sunflower seeds, raising agents (341, 500), dextrose monohydrate, iodised salt, food acid (575), thickeners (xanthan gum 464), vegetable emulsifiers (471, 475), psyllium husk, alkalised cocoa powder, natural flavour, spirulina, natural colour (caramelised sugar), vegetable oil, water