free shipping on dry goods over $250 in aus | fresh & frozen $15 delivery (vic only)
free shipping on dry goods over $250 in aus | fresh & frozen $15 delivery (vic only)
Sold Out $3.00
Future Bake is a family-owned Australian bakery in operation since 1998. They personally select high-quality natural ingredients from local sources and use their own original recipes and their own baking facilities to create delicious baked goods without artificial colours or flavours. They’re foodies and parents, and these are the snacks their family likes to eat. They promise that yours will, too!
These premium gluten-free cookies are made with rich Belgian-style chocolate containing 56% cocoa blended from the best beans in the world.
Ingredients: GLUTEN FREE MIX (POTATO STARCH, RICE FLOUR, TAPIOCA STARCH, VEGETABLE GUM (415), SUGAR, INULIN, RAISING AGENTS (450, 500), THICKENER (466), VEGETABLE EMULSIFIER (471), FLAVOUR), CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, DEXTROSE, EMULSIFIER (SOY LECITHIN), NATURAL VANILLA FLAVOUR (15%), MARGARINE (VEGETABLE OILS AND FATS (CONTAIN SOYBEAN OIL), WATER, SALT, EMULSIFIERS ((SOY LECITHIN), 471)), FLAVOUR, ACIDITY REGULATOR (CITRIC ACID), NATURAL COLOUR (CAROTENES), ANTIOXIDANT (TOCOPHEROLS CONCENTRATE, MIXED FROM SOY)), HONEY, GOLDEN SYRUP, DRIED COCONUT (PRESERVATIVE (220)), NATURAL FLAVOUR, PRESERVATIVE (202, 282), CHOCOLATE (MIN. CACAO: 46.3%)
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