The Gluten Free Lab - Gnocchi - Potato 400g

THIS IS A FROZEN LINE AND CAN ONLY BE PURCHASED WITHIN THE STATE OF VICTORIA. IF YOU ARE PURCHASING GOODS OUTSIDE OF VIC, DO NOT ADD PERISHABLE ITEMS TO CART AS SHIPPING WILL NOT BE AVAILABLE TO YOU AND IT WILL PREVENT DRY SHIPPING BEING AVAILABLE TO YOU ALSO.

Authentic Italian Gluten-Free Potato Gnocchi

Soft, pillowy, and irresistibly comforting — The Gluten Free Lab's Authentic Gluten-Free Potato Gnocchi brings the heart of Italy to your table. Made with quality potato and premium gluten-free flour, these gnocchi are handcrafted to deliver the perfect texture: light, tender, and melt-in-your-mouth delicious.

Prepared using traditional Italian techniques, they cook in just minutes and pair beautifully with a variety of sauces — from classic Napoli or basil pesto to rich butter and sage. Whether you're serving a family dinner or creating a gourmet meal, these gnocchi make every bite feel like home.

Gluten-free. Preservative-free. 100% Italian tradition.

Perfect for quick meals, indulgent dinners, or anyone seeking true Italian comfort — without the gluten.

Ingredients: Potatoes, dehydrated potatoes, potato flour, xanthan gum, tapioca starch

Defrost at temperature between 1-8 degrees (fridge). Do not refreeze. 4 week shelf life from defrost.