| Free shipping on dry goods in Australia on orders over $150 | fresh & frozen $20 delivery*| 


Your Cart is Empty

Lovemore Brandy & Nut Fruit Cake Slab 280g

Gluten Free fruit cake made with rice flour, potato starch, sultanas, cherries and brandy topped with almonds and glace cherries!


Lovemore Port and Brandy Fruit Cake Slabs are an extremely moist and dark rich fruit cake.  A tantalising fusion of top quality fruits, sultanas and glace cherries with a warming drop of the nations favorite brandy. 

INGREDIENTS: Sultanas (34%), Cherries (14%) [Cherries, Glucose Fructose Syrup, Sugar, Fruit and vegetable concentrates [Carrot, Morello cherry concentrate, Sweet potato, radish, apple], Acidity regulator (Citric Acid), Water, sugar, Rice Flour, Potato starch, Pasteurised egg, Margarine [Palm oil, Palm stearin, water, coconut oil, Rapseed oil, lemon juice concentrate], Rapeseed oil, Almonds (2%), Humectant (glycerol), Mixed peel [Orange peel, Lemon peel, Glucose Fructose syrup, Sugar, preservative (potassium sorbate), Acidity regulator (citric acid), Concentrated natural glaze [Glucose syrup, water, sugar, gelliang agent (pectins), citric acid, Thickeners (Gellan gum, Xanthan gum), Preservative (Potassium sorbate), Glucose syrup, caramelised sugar, Treacle, maize flour, Raising agents [Calcium phosphates, potassium carbonates), Palm oil, Brandy (0.3%), Stabiliser (xanthan gum), Preservative (Potassium sorbate), Flavoring, salt, emulsifiers (Polyglycerol esters of fatty acids, Mono and Diglycerides of fatty acids), Acidity regulators (Fatty acids, Potassium Hydroxide).

Allergen Advice: Contains Nuts, Egg and may contain traces of milk.

Gluten Free and Wheat Free. Suitable for Coeliacs and Vegetarians. While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.