Gluten Freedom Pizza Bases 2pk 400g

Sold Out $9.50

These bases are flat out good with any topping and perfect for sharing.

Your delicious slices will fly off the table all night long. Vegan friendly and free from gluten, dairy and soy.

Ingredients: Organic Sourdough (39%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Water, White Rice Flour, Tapioca Starch, Sunflower Oil, Kumara Powder (Sweet Potato), Rice Syrup, Psyllium Husk, Iodised Salt, Yeast, Vegetable Gum (Guar Gum).

May contain traces of Egg, Sesame and Almond.

NUTRITIONAL INFORMATION TABLE

	Average quantity per serve (200g, 1 base)	Average quantity per 100g
Energy	2460kJ	1230kJ
Protein	8.9g	4.4g
– Gluten	0.0g	0.0g
Fat, total	12.3g	6.2g
– Saturated	1.5g	0.7g
Carbohydrate	111.0g	55.7g
– Sugars	7.4g	3.7g
Sodium	1060mg	528mg
Dietary Fibre	9.4g	4.7g