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Whip this plump loaf out at your next get-together and watch it get gobbled up. Vegan friendly and free from gluten, dairy and soy.
Ingredients: Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Water, Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (3.4%), Polenta, Yeast, Fibre [Flax Fibre, Psyllium Husk], Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].
Nutritional Information Table | ||
---|---|---|
Average quantity per serve | Average quantity per 100g | |
Energy | 746kJ | 982kJ |
Protein | 2.4g | 3.2g |
– Gluten | 0.0g | 0.0g |
Fat, total | 3.7g | 4.9g |
– Saturated | 3.2g | 4.2g |
Carbohydrate | 31.3g | 41.2g |
– Sugars | 2.7g | 3.6g |
Sodium | 228mg | 300mg |
Dietary Fibre | 4.3g | 5.7g |