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free shipping on dry goods over $200 in aus | fresh & frozen $35 delivery (vic only)
free shipping on dry goods over $200 in aus | fresh & frozen $35 delivery (vic only)
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The best gluten free long pasta, Bi Aglut Spaghetti won't clump together or break apart. It has an amazing taste and texture, the closest to wheat pasta we have tried. Bi Aglut is a crowd pleaser, even with non coeliacs!
Ingredients: Maize starch, potato flour, lupin flour and lupin proteins-emulsifying agent: mono and diglycerides of fatty acids
| Net Weight: | 500 |
| Servings per package: | 5 |
| Serving size: | 100 |
| Energy: | 1486kj |
| Protein: | 5.5g |
| Fat(total): | 1.8g |
| Fat(Saturated): | 0.4g |
| Carbohydrates(total): | 78g |
| Carbohydrates(sugar): | 1.8g |
| Fiber: | 1.8g |
| Sodium: | 30mg |
