$7.50
The taste is just like you remember, enjoy this gluten free version of the traditional marie biscuit. A rich tea biscuit, this little classic is a dream come true, perfect for afternoon tea and ideal for baking cheesecake bases.
Ingredients: maize starch , maize flour , sugar , palm fat , modified tapioca starch , egg , butter (milk) , whole milk powder , glucose syrup , sugar syrup , emulsifier: mono- and diactyl tartaric esters of mono- and diglycerides of fatty acids ; raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate ; salt , natural flavouring , acidity regulator: citric acid . May contain traces of soy and lupine
Analysis per 100 g
Energy Value
|
1889 / 449 kj/kcal
|
---|---|
Fat
|
14 g
|
Of Which Saturates
|
7.8 g
|
Carbohydrates
|
77 g
|
Of Which Sugars
|
13 g
|
Fiber
|
2.6 g
|
Protein
|
2.4 g
|
Salt
|
0.8 g
|