Yomo Christmas Gingerbread Biscuit Mix 215g

Sold Out $9.50

If you like chewy, delicious, easy-to-make gingerbread then this one is for you! This YOMO gluten-free Gingerbread mix is not too sweet with only pure ingredients. Make it with butter or keep it vegan with a dairy-free spread – both options are delicious.

You can bake the gingerbread straight away or if you want to cut shapes you can put the dough in the fridge for 3 hours or even overnight. Then you roll the dough out between plastic or baking paper and cut out your shapes. Sounds like festive fun!

Ingredients: Australian almond meal, Australian dark brown sugar, Australian golden flax flour, organic tapioca starch, ginger, cinnamon, salt, nutmeg.

CONTAINS ALMOND.
May contain traces of pecan, macadamia and walnut.

NUTRITION INFORMATION
	Servings Per Package: 20 Serving Size: ~14g**
	Per 100g (dry mix)	plant power	friends with dairy
Energy	1901.2kJ	299.6kJ	283.7kJ
Protein	14.3g	1.5g	1.6g
Fat Total	22.5g	4.5g	4.1g
- Saturated fat	1.9g	0.8g	1.3g
Carbohydrates	43.2g	5.7g	5.7g
- Sugar	30.0g	4.6g	4.6g
Dietery Fibre	12.8g	1.4g	1.4g
Sodium	104.2mg	23.9mg	26.1mg
Gluten	not detected	-	-
*For finished gingerbread when made as directed. All values are averages and are subject to seasonal variation.