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Nogo Eggplant Relish 250g

Pickle fans rejoice! We’ve paired traditional Indian spices with eggplant and tomato, to create a relish all curry fans can enjoy.

Delicious served with cheddar cheese, on top of a burger, cold lamb sandwich or stirred through yogurt + rice for a quick snack.

Winner of Best New Product at The Gluten Free Expo and Australian Food Awards.

Ingredients: Eggplant (40%), ginger, brown sugar, white vinegar, tamarind paste, spices.

250g jar

Made in Australia with 98% Australian ingredients. 

Low FODMAP, Gluten Free, Vegan, Dairy Free and Egg Free.

May contain traces of peanuts, tree nuts, soy, sesame, crustaceans, sulphites, lupin and milk.

Made in Australia. 


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