$4.65
Leda Arrowroot biscuits are a delightful biscuit. They are gluten, dairy, wheat, egg and soy free and vegan suitable, making them a great low allergy snack, perfect with a cuppa and a must have pantry staple for your cheesecake bases, slices and tarts.
Ingredients: Gluten free flours (tapioca, chickpea, arrowroot[1%]), sugar, vegetable fat (antioxidant – Vit E), golden syrup, raising agent (sodium bicarbonate), natural flavours, vegetable gum (xanthan gum), salt
May contain Treenuts and Sesame Seeds
Nutrition | Avg Qty Per Serving | Avg Qty Per 100g |
---|---|---|
Energy | 325kJ | 1920kJ |
Protein | 0.8g | 4.4g |
Fat, total | 3.6g | 21.4g |
? saturated | 1.7g | 10.0g |
Carbohydrate | 1.7g | 63.0g |
? sugars | 1.7g | 27.9 |
Sodium | 21mg | 121mg |
Further nutritional information may be displayed on back of pack.
Peanuts, Sulphites, Tree Nuts