We Feed You - Chicken & Spiced Carrots w Almond & Cranberry 400g

THIS IS A FROZEN LINE AND CAN ONLY BE PURCHASED WITHIN THE STATE OF VICTORIA. IF YOU ARE PURCHASING GOODS OUTSIDE OF VIC, DO NOT ADD PERISHABLE ITEMS TO CART AS SHIPPING WILL NOT BE AVAILABLE TO YOU AND IT WILL PREVENT DRY SHIPPING BEING AVAILABLE TO YOU ALSO.

Slow-cooked chicken is combined with a delicate balance of saffron, fennel, spice mix and zucchini. This is then paired with spiced carrots and a wonderful mix of quinoa, roasted almonds, coriander and dried cranberries. 

This meal is also suitable for anyone following a gluten free, lactose free, onion and garlic free or Low FODMAP diet. 

Monash University Low FODMAP Certified^TM recipe: One serving of a meal made in accordance with this recipe can assist with following the Monash University Low FODMAP diet^TM.  A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional.

This meal contains at least 90% Australian ingredients. 

Ingredients: Chicken Thigh (33%), Carrot (15%), White Quinoa (12%), Water, Zucchini, Fennel, Coriander, Dried Cranberries (2%)(Cranberries, Sugar, Sunflower Oil), Almonds (2%), Lemon Juice (Lemon Juice, Preservative (202)), Salt, Ginger Powder, Cumin, Coriander Powder, Cinnamon, Cayenne Pepper Powder, All Spice, Saffron, Ground Cloves. 

ALLERGY ADVICE: Contains Tree Nuts (Almonds). May contain tree nuts, peanuts, soy, milk, eggs, fish, sesame seeds.