$16.50
Almond & Linseed loaf is perfect for both sweet and savoury toppings. This wholemeal, gluten-free and preservative-free bread is also very soft and will also leave you feeling satisfied. Gluten and preservative-free.
Handling and Storage:Best if used within 3 days of opening. To extend shelf, store in a sealed container in fridge or freezer.
Ingredients: Water, Tapioca Starch, Free-range Egg, Almond Meal (11%), Linseed (5%), Coconut Oil, Kumara powder, Coconut Flour, Honey, Yeast, Cider Vinegar, Vegetable Gum (Guar Gum), Salt. Contains Egg and Tree Nuts. Sesame Seeds may be present
Nutritional Information Table | ||
---|---|---|
Average quantity per serve | Average quantity per 100g | |
Energy | 737kJ | 1010kJ |
Protein | 7.2g | 9.8g |
– Gluten | 0g | 0g |
Fat, total | 6.4g | 8.8g |
– Saturated | 2.9g | 4.0g |
Carbohydrate | 19.3g | 26.4g |
– Sugars | 1.8g | 2.4g |
Sodium | 343mg | 470mg |
Dietary Fibre | 6.5g | 8.9g |