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Almondy has been baking irresistibly good almond desserts ever since their first tiny bakery opened back in 1982 in Sweden. Today, the firm bakes around 80,000 frozen desserts at their infinitely larger facility, which supplies to customers in 50 countries around the world
INGREDIENTS: Sugar, egg white, Toblerone milk chocolate (13%) (sugar, whole milk powder, cocoa butter, cocoa mass, honey (3%), milk fat, almonds (1.5%), emulsifier
(soya lecithin), egg white, flavouring), vegetable fat (palm, grapeseed,
shea), cream, water, egg yolk, almonds (4%), sunflower kernels,
whole milk powder, cocoa butter, buttermilk powder, apricot kernels, cocoa mass,
glucose syrup, fat-reduced cocoa powder, skimmed milk powder, lactose (milk),
stabilisers (sorbitol, carboxy methyl cellulose), emulsifiers (soya lecithin, lactic
acid esters of mono- and diglycerides, mono- and diglycerides of fatty acids),
salt, milk protein, flavouring.
CONTAINS NUTS (ALMONDS), DAIRY, EGG & SOY. MAY CONTAIN TRACES OF PEANUTS & HAZELNUTS.