PAYPAL NOW AVAILABLE | free shipping on dry goods over $250 (AUS) | fresh & frozen $20 delivery (vic only) | DRY GOODS AVAILABLE WORLD WIDE
PAYPAL NOW AVAILABLE | free shipping on dry goods over $250 (AUS) | fresh & frozen $20 delivery (vic only) | DRY GOODS AVAILABLE WORLD WIDE
$12.10
Potato Starch is used as a great gluten free thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener and is a natural way to add moistness to many baked goods, making it an pantry essential for Coeliacs and those with gluten intolerance.
Ingredients: potato starch
Manufactured in a facility that also uses tree nuts and soy
| Net Weight: | 680 | 
| Servings per package: | 56 | 
| Serving size: | 12 | 
| Energy: | 586kj | 
| Protein: | 0g | 
| Fat(total): | 0g | 
| Fat(Saturated): | 0g | 
| Carbohydrates(total): | 10g | 
| Carbohydrates(sugar): | 0g | 
| Sodium: | 0mg | 







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