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Uniquely thin batter with satisfying crisp and white New Zealand Hoki fillets. No compromise on flavour and texture.
Deep fry or oven bake to reheat. Gluten free, egg free, nut free, dairy free, soy free, Lo-Fo, garlic free
Ingredients: Hoki fillet, millet flour, tapioca flour, rice flour, canola oil, salt, xanthan gum (415)