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One of the most impressive plant based brands around, our very own Melbourne made Botanical Cuisine never disappoints. The Nettle Pesto is no exception! A beautifully earthy pesto with rich peppery tuscan kale, hemp seeds & nettle with undertones of a tangy lemon profile
Vegan. Raw. Organic. Gluten-free, sugar-free, dairy-free. Low GI. Low FODMAP. Nut Free recipe
Ingredients: Cold pressed extra virgin olive oil*, kale* (12%), lemon*, raw hemp seed*, nettle* (5%), tigernut*, parsley*, pink lake salt, activated raw buckini*, black peppercorns*, spirulina* (* denotes organic)
Made in a facility that processes tree nuts & sesame seeds