$8.95
Experience the true taste of Italy with The Gluten Free Lab's ready made Penne pasta. Made using traditional Italian methods, each piece cooks to a firm, al dente texture and pairs beautifully with your favourite sauces. Enjoy all the flavour and comfort of classic penne.
Ingredients: Rice bran (40%), water, tapioca starch, pasteurized eggs (20%), maize flour, thickener (xanthan gum, guar gum), colour (E102), water, sorbic acid.
Contains eggs. May contain traces of milk and soy




