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Our heavenly, high-vibe spin on a classic caramel shortbread. The nostalgic combo of vegan shortbread biscuit layered with chewy caramel, draped in rich dark chocolate and topped with a light sprinkle of mineral-rich, biodynamic Tasmanian sea salt, dances between salty and sweet, chewy and buttery, smooth and crumbly. Memories are made of bliss
Ingredients: *cacao paste, *coconut sugar, *cacao butter, *brown rice syrup, shortbread (20%) (rice flour, tapioca flour, chickpea flour, coconut oil, brown rice syrup, vanilla powder, baking soda (aluminum free)), *coconut milk powder, *cold pressed caramel extract (<1%), Tasmanian sea salt (<1%), probiotic powder (Bacillus coagulans) (1%) [Cacao solids 25%]
*All ingredients organic unless otherwise noted
Some ingredients may be processed in a facility that manufactures milk products