PAYPAL NOW AVAILABLE | free shipping on dry goods over $250 (AUS) | fresh & frozen $20 delivery (vic only) | DRY GOODS AVAILABLE WORLD WIDE
PAYPAL NOW AVAILABLE | free shipping on dry goods over $250 (AUS) | fresh & frozen $20 delivery (vic only) | DRY GOODS AVAILABLE WORLD WIDE
$4.00
A deliciously soft textured, gluten free cookie packed full of macadamia nuts and white chocolate chunks. This individually wrapped biscuit is ideal to take to work or school.
Ingredients: Gluten Free Flour [rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464)], white compound chocolate (21%) [sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492), flavour], butter, macadamia nuts (10%), sugar, egg, soy flour, glucose syrup (from maize), dextrose, fibre, maize cornflour , skim milk powder, raising agent (sodium bicarbonate), salt, flavour.
| Net Weight: | 50 | 
| Servings per package: | 1 | 
| Serving size: | 60 | 
| Energy: | 1330kj | 
| Protein: | 4g | 
| Fat(total): | 19.5g | 
| Fat(Saturated): | 11.2g | 
| Carbohydrates(total): | 31.8g | 
| Carbohydrates(sugar): | 16.5g | 
| Sodium: | 232mg | 

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