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Ulu Hye - Nut Milk Base Unsweetened 300g

Plant based milk. The nutritious milk extracted from nuts and seeds. Simple, right? Wait! Read the label of a typical non-dairy milk container. It’s a battle between the undigestible and unpronounceable.

Sugars. Emulsifiers. Preservatives. Additives. Thickeners. Hmmmm. We know what you’re thinking: what happened to the nuts? The nutrition?
We thought the same. Our Mylk Bases are changing all of that. Say goodbye to the nasties and dodgy words. Say hello to nutrition and simplicity.
It works like this. You need a jar of our Mylk Base. A spoon. Water. A blender. A handful of seconds. Combine. The result; fresh, homemade, creamy non-dairy milk. That’s your part.

For our part, we only use the best raw, certified organic ingredients where possible. We ignore the nasties. What we don’t ignore: the environment.
One tiny recyclable or reusable jar gets you a mega 10 litres of milk. The maths are simple. One jar reduces landfill by 10 cartons. So if you agree that a healthy body and planet matter, our Mylk Bases will agree with you.

Oh. It tastes great, too.

 

Ingredients: raw cashews*, raw almonds*, raw macadamias*, mesquite*, arrowroot*, macrobiotic sea salt.
(*Australian Certified Organic

Nutritional Information

Servings per package: 40.00
Serving size: 7.50 g

Average Quantity per Serving Average Quantity per 100g
Energy 186 kJ 2480 kJ
Protein 1.2 g 16.5 g
Fat, total 3.8 g 51.0 g
saturated 0.6 g 7.5 g
Carbohydrate 1.1 g 14.9 g
sugars 0.4 g 5.6 g
Sodium 1 mg 9 mg

 

To make milk – simply blend 1.5-2 tbsp (30-40g) of the Mylk Base along with 1000mls (1L) of water, on high, for 1 minute. Transfer to glass jar or bottle, chill then serve! If you would like to make less or more milk, just adjust the quantity of the base to the ratio of water used.

To make a smoothie add a single serve of the Mylk Base, 1 tsp (7.5g), directly to your blender, along with your smoothie ingredients, 250ml water and blend, allowing you to make your milk and smoothie at the same time.

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