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Coeliac Australia Approved & Endorsed
A staple in any kitchen! Multi-purpose plain flour perfect for creating cakes, pastries and biscuits.
Made in Australia from imported and local ingredients.
Ingredients: corn starch, tapioca starch, rice flour, lentil flour, vegetable fibre, dextrose, dehydrated potato.
Made in a facility that produces products containing milk, sulphites and soy.
