Coeliac Australia Approved & Endorsed
Senza's newest arrival! By popular demand, master chef Andrea Cozzolino has developed a special Gnocchi Flour pre-mix so you too can create amazing gnocchi from home just like Andrea - and gluten free of course! Follow the simple steps on the label, it's recommend to dust your work area with rice flour to avoid dough sticking to surfaces and utensils during preparation.
Made in Australia from imported and local ingredients.
Ingredients: Rice flour, potato (30%), corn starch, vegetable fibre, dextrose, thickener (412)
Allergen statement: Made in a facility that produces products containing milk, sulphites and soy.