If you enjoy quality dark chocolate then you will really love these luxury, organic dark chocolate Easter eggs. Each of these large, sophisticated Easter eggs are made using Moo Free’s high-quality, single origin, organic dark chocolate with the perfect cocoa content of 65%. Moo Free’s unique dark chocolate recipe ensures that each egg has a smooth, silky taste. Completely free from dairy, gluten and soya. They are also fully certified organic and vegan.
Ingredients: cocoa* (cocoa butter*, single origin organic cocoa mass), raw cane sugar*, emulsifier (organic sunflower lecithin). *Organic. Minimum cocoa content 65%. Made in a factory that handles hazelnuts. Dairy free, gluten free and soya free. Suitable for vegetarians and vegans.