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Le Veneziane - Biscuits - Coconut 250g

Le Veneziane Coconut gluten free biscuits are most famous gluten free biscuits in Italy.

INGREDIENTS:

corn flour 33%, sugar, rice flour, glucose syrup, sunflower seed oil, butter, dried coconut (4.6%) (contains milk), maltodextrin, vegetable fibre, raising agents (503, 500, 450), salt, flavours, emulsifiers (soy lecithin).

ALLERGENES:

Contains Dairy and Soy. May contain traces of Tree Nuts.

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