Hemp, hemp hooray – for these fresh and herbaceous sourdough buns. Venerdi's newest addition to their delicious bread range is ready for you to lightly toast and stack with your favourite fillings.
Water, Organic Sourdough (22%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch , Corn Starch, Hemp Hearts (4.1%), Olives, Coconut Sugar, Coconut Oil, Fava Bean Protein, Hemp Protein (1.2%), Yeast, Psyllium Husk, Salt, Stabilizer , Rosemary (0.3%), Vegetable Gum [Guar Gum], Oregano, Emulsifier [Sunflower lecithin].
May contain traces of egg, sesame seeds and tree nuts.
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