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The Gluten Free Food Co - Mix - Vanilla Cupcake 400g

Gluten Free cup cakes are quick, easy and irresistible with this high fibre, protein rich mix. Just add water and oil, then bake a dozen delicious, vegan, nut free cup cakes – perfect every time.

gluten free cake flour blend (organic cornflour, organic tapioca flour, organic coconut flour, Australian lupin flakes, organic golden flaxseed flour) organic raw sugar, baking powder, kfibre™, sea salt


Ingredients: Gluten Free Cake Flour Blend (Organic Cornflour, Organic Tapioca Flour, Organic Coconut Flour, Australian Lupin Flakes, Organic Golden Flaxseed Flour, Organic Psyllium), Organic Raw Sugar, Baking Powder, Kfibre, Sea Salt.


Net Weight: 500g
Servings per package: 12
Serving size: 41g
Energy: 574kj
Protein: 2.9g
Fat(total): <1.0g
Fat(Saturated): <1.0g
Carbohydrates(total): 26.8g
Carbohydrates(sugar): 15.9g
Fiber: 5g
Sodium: 328mg