*Processed in a facility that handles nuts and gluten. Not recommended for people with Coeliac Disease*
From Basque with Love began with the dream to handcraft delicious, natural, healthy and easy to prepare meals for every pantry in Australia.
I gather the highest quality raw grains, fruits, nuts, herbs and spices, mix the tastiest combinations in small batches and package and label them by hand with love. Simply add hot water or stock and your meal is made.
All our ingredients are 100% natural, vegan and free of E-100s (all the bad stuff). You’ll recognise every ingredient on our labeling.
Heat 2 tbs of olive oil over medium heat in a wide shallow frying pan. Add 2 tbs of diced tomatoes, chorizo, chicken, calamari, red capsicum and green peas to taste and fry for few minutes. Add 1 cup of rice and 2 cups of stock. Bring to boil, reduce to medium heat and cook for 20 minutes or until water has been absorbed and rice is al dente (don’t stir once the stock is added to ensure a golden crust on the base). For a full on seafood version add prawns and mussels for the last 5 minutes. Drizzle with lemon juice and serve immediately.
Bomba rice, garlic, shallots, salt, our secret blend of Spanish spices and love.