THIS IS A FROZEN LINE AND CAN ONLY BE PURCHASED WITHIN THE STATE OF VICTORIA. IF YOU ARE PURCHASING GOODS OUTSIDE OF VIC, DO NOT ADD PERISHABLE ITEMS TO CART AS SHIPPING WILL NOT BE AVAILABLE TO YOU AND IT WILL PREVENT DRY SHIPPING BEING AVAILABLE TO YOU ALSO.
Salted burnt caramel ribbon through a creamy vanilla ice cream base. Rich dark chocolate flakes sprinkled throughout.
All our 99% sugar free ice cream flavours contain zero added sugar, are made with all natural ingredients (nothing artificial) and are happily low carb, low lactose and gluten free.
We’ve made some tweaks to our recipes and you may have noticed some changes in the nutritional panels. As it does for many start up food companies, we’re navigating food standards and classifications and for us to remain an ice cream a few adjustments have been made.
We want to remain 99% sugar free but 100% delicious and because we won’t compromise on what eating ice cream should be - creamy, sweet and downright indulgent, we’ve increased the good fats & food solids whilst keeping our carb content down.
Ingredients: water, cream (22.5%), coconut cream, xylitol, caramel ripple (7%)(water, xylitol, tapioca flour, inulin (6%), natural flavours, apple and hibiscus concentrate, salt, guar gum, acidity regulators (270, 331)), choc flake (4.4%) (cocoa solids, erythritol, polydextrose, soy lecithin, natural flavour, stevia), milk solids, inulin, almond, locust bean gum, salt, guar gum, high oleic sunflower oil, almond oil, vanilla extract (0.4%)