Freshly grated pumpkin folded throughout gives this bread a moist texture and sweet edge. Perfect served alone as toast of the day or fresh as a base for sandwiches, toasted or otherwise.
You'll be pleasantly surprised by the texture, aroma and flavour of this unique loaf. Of course there are other lovely recipes for Pumpkin bread, but the texture of these is more like a cake than a bread. You won't find a nicer grain free pumpkin bread on the market...I can guarantee it. In fact, I'll go as far as to say that our DEEKS Pumpkin Loaf rivals even pumpkin loaves with tons of gluten in them!
Ingredients: water, tapioca, quinoa (21%), soy flour, pumpkin (4%), sunflower oil, vinegar, yeast, sugar (to activate the yeast), salt, guar gum.
Allergens: May contain traces of nuts.
||552kJ (132 Cal)
||876kJ (210 Cal)