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Ceres Organics Flour - Tapioca 600g

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THIS PRODUCT MEETS THE REQUIREMENTS FOR THE USE OF COELIAC NZ CROSS GRAIN LOGO FOR LIMITS OF GLUTEN LESS THAN 20PPM.

AUSTRALIAN STANDARDS FOR GLUTEN FREE ARE LESS THAN 5PPM. THIS PRODUCT IS NOT RECOMMENDED FOR PEOPLE WITH COELIAC DISEASE IN AUSTRALIA.

At Ceres Organics we like to keep things clean and simple. So our Tapioca Flour is just that! It’s simply made from the root of organically grown cassava plants. Nothing added. This slightly sweet, fine flour is high in starch. It’s commonly used as a thickening agent in cooking, or to make fruit fillings and desserts. If mixed with other flours, it can be also be used in baking.

Ceres Organics flours are made from organically grown ingredients and milled with meticulous care using traditional methods to bring you products of exceptional quality. No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added.

 

Ingredients: Certified Organic Tapioca

 

Nutritional Information

Serving size100g (3.2 servings per pack)

  Avg per Serving Avg per 100g
Energy (kJ) 1460 1460
Protein (g) 0 0
Fat, total (g) 0.2 0.2
- saturated (g) 0.1 0.1
Carbohydrate (g) 85.3 85.3
- sugars (g) 0 0
Dietary Fibre (g) 0 0
Sodium (mg) 1 1

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