THIS PRODUCT MEETS THE REQUIREMENTS FOR THE USE OF COELIAC NZ CROSS GRAIN LOGO FOR LIMITS OF GLUTEN LESS THAN 20PPM.
AUSTRALIAN STANDARDS FOR GLUTEN FREE ARE LESS THAN 5PPM. THIS PRODUCT IS NOT RECOMMENDED FOR PEOPLE WITH COELIAC DISEASE IN AUSTRALIA.
At Ceres Organics we like to keep things clean and simple. So our Sun-Flour is just that! The nutritious seeds of organically grown sunflowers, ground into a flour. Nothing added and nothing taken away. Sun-Flour is full of nourishing plant-based goodness, including protein and dietary fibre. And its mildly sweet and nutty flavour makes it super versatile. A great alternative to grain based flours or almond meal in your baking. It’s also perfect as a topping for crumbles, or thrown into smoothies and other foods for an extra boost of goodness.
Did you know? Sunflower seed flour and baking soda can react when mixed together, causing tiny green specs in baked goods. This is perfectly normal and safe to eat.
Ingredients: 100% Certified Organic Sunflower Seeds
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