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Byron Bay Pouch Triple Choc 100g

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These soft, chocolatey cookies are filled with rich chunks of white and dark chocolate. Guaranteed to satisfy your toughest chocolate craving – and guaranteed 100% gluten-free!

 

Ingredients: Gluten Free Flour (Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Soy Lecithin, Thickeners [Xanthan Gum, Guar Gum & Hydroxypropyl Methyl Cellulose]), Butter, Dark Compound Chocolate (Sugar, Vegetable Oil, Cocoa Powder, Milk Solids, Emulsifiers [Soy Lecithin, Polyglycerol Polyricinoleate & Sorbitan Tristearate], Salt, Flavour), White Compound Chocolate (Sugar, Milk Solids, Vegetable Oil, Emulsifiers [Soy Lecithin & Sorbitan Tristearate], Flavour), Sugar, Cocoa Powder, Fibre (Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Maize Starch, Egg, Skim Milk Powder, Soy Flour, Sodium Bicarbonate, Salt, Flavour

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