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$7.00
Le Veneziane Chocolate chip gluten free biscuits are moust famouse gluten free biscuits in Italy.
INGREDIENTS:
corn flour 30%, corn starch, sugar, glucose syrup, chocolate drops (10.4%), (sugar, cocoa paste, cocoa butter, emulsifier, (soy lecithin), natural flavourings), sunflower seed oil, butter, maltodextrin, vegetable fibre, raising agents (503, 500, 450), salt, flavours, emulsifiers (soy lecithin). Contains minimum 47% cocoa solids.
ALLERGENES:
Contains Dairy and Soy. May contain traces of Tree Nuts.
